The phenomenon involves using a common fruit pectin product, often used in cooking, as a purported method to pass urine drug screenings. This trend has gained considerable traction on a popular social media platform, where users share anecdotal experiences and tutorials related to its use.
The perceived benefit lies in the belief that consuming this substance before a drug test can mask the presence of drug metabolites in urine, leading to a negative result. The proliferation of these claims highlights the widespread concern individuals have regarding drug screenings and the desire to find readily available, inexpensive solutions. The historical context is rooted in the ongoing efforts to circumvent drug detection methods.
