The analysis of potable and environmental sources in the Green Mountain State is a process designed to ensure that water resources meet established safety and quality standards. This involves collecting samples from various locations, including private wells and public systems, and subjecting them to laboratory tests to identify potential contaminants.
Protecting public health and the environment are the primary drivers behind the implementation of these programs. Regular monitoring helps to identify and address potential problems early on, preventing waterborne illnesses and safeguarding aquatic ecosystems. The practice has evolved over time, incorporating increasingly sophisticated technologies and stricter regulatory requirements to address emerging threats.